BHAKRI

Preparation Time : 1/2 hour
Cooking Time : 1/2 hour
Servings : 4
INGREDIENTS
Jawari flour : 300 grams
Sesame seeds (til) : 2 teaspoons
Ghee : as required
METHOD

BHAKRI

A lay man’s delight in maharashtra
Preparation Time : 1/2 hour
Cooking Time : 1/2 hour
Servings : 4

INGREDIENTS
Jawari flour 300 grams
Sesame seeds (til)  2 teaspoons
Ghee as required

METHOD
Make a stiff dough with flour and enough water. Divide it into eight equal portions. Line a flat surface with a small plastic sheet. Take a portion of the dough, roll it into a ball and place it on the plastic sheet. Wet your hands with water and pat the ball into a thick, flat disk. Heat a griddle and place the disk on it. Sprinkle some of the sesame seeds. When the bottom is crisp, turn over and cook the other side. Remove when crisp and cooked. Smear pure ghee and serve hot.

About Mayur Saparia

I am Indian food Lover :) Enjoy Your stay at Indian Dhaba
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Shankarpala / Shakarpara

yeah .. we will be updating it soon ..

Shankarpala / Shakarpara

Very cool site, but you must improve your template graphics.

CRISPY ONION RINGS

Good work, keep us posting, you are good writer.

Channa Bhatura

Your blog is very interesting. May i write article for you, could you

Mix Veg Curry

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