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Aloo Palak 

Ingredients: 
3 cups chopped spinach 
2 large onoins chopped fine 
2 large potatoes boiled and peeled 
1 tomato grated 
2 green chillies 
1″ piece
ginger 1 tsp.
lemon juice 1/2 tsp.
wheat or other flour 1 tsp.
red chilli powder 1 tsp.
cinnamon-clove powder 1/4 tsp.
turmeric powder 1/2 tsp
cumin seeds 2 pinches
asafoetida 1/2 tsp.
garam masala 1/2 tbsp.
butter 4 tbsp.
ghee salt to taste 

Method: 
Put the washed spinach in a pan, add very little water (just a sprinkle) and [...]

Gobi Manchurian

 
Ingredients:
1 medium. cauliflower clean and broken into big florettes.
1 small bunch spring onoin finely chopped
2 tsp. ginger finely chopped
1 tsp. garlic finely chopped
1/4 cup plain flour
3 tbsp. cornflour
1/4 tsp. red chilli powder
2 red chillies, dry
3 tbsp. oil
1 1/2 cups water
1 tbsp. milk
Method:
Boil the florettes for 3-4 minutes in plenty of water, to which a [...]